Alchemist-approved recipes to help you make the most of your pH products — from our lab to your kitchen.
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Non-alcoholic Drink
Ingredients:
2 shots of espresso
8 oz preferred milk
1 oz ph Winter Spice
Instructions:
Combine espresso and syrup in your favorite mug. Pour your steamed and/or frothed milk over top.
Ingredients:
.5 oz pH Tonic syrup
2 shots of espresso
soda water
Instructions:
Add syrup and espresso to a glass with ice. Top with soda water and enjoy!
Ingredients:
1/4 tsp matcha powder
6 oz choice of milk
2 oz pH Strawberry syrup
Instructions:
Add matcha powder and hot water to a measuring cup and stir to dissolve/combine. Add ice to a separate glass. Layer strawberry syrup, then matcha, and top with milk. Stir to combine.
Ingredients:
.25 oz pH Tonic syrup
.75 oz pH Lavender syrup
soda water
Instructions:
Add tonic and lavender syrup to a collins glass with ice and top with soda water. Stir to combine and garnish with fresh lavender.
Ingredients:
3 oz fresh grapefruit juice
Topo Chico
Fresh crack of salt
*option to add 2 oz vodka or gin for a cocktail
Instructions:
Combine syrup and grapefruit juice in a glass with ice. (Use 2 oz syrup for a sweeter, more soda-like drink). Top with Topo Chico and a big crack of salt. Garnish with a grapefruit slice and rosemary sprig.
Ingredients:
2 shots of espresso
8 oz milk
1 oz pH Hazelnut syrup
Instructions:
Combine espresso and syrup in your favorite mug. Pour your steamed and/or frothed milk over top.
Ingredients:
2 oz pH Ginger Syrup
1 whole lime
soda water
Instructions:
Combine and serve in a glass with ice.
Ingredients:
1.25 oz pH Blackberry Sage syrup
.75 oz lime juice
2 oz grapefruit juice
8-10 dashes pH Honeysuckle bitters
Soda water
Instructions:
Combine all ingredients in a glass with ice and stir. Top with soda water and garnish with a fresh blackberry or dehydrated grapefruit slice.
Pink House Alchemy Smoldered pHaux-Lomas is one of the best mocktails around!! The pH Smoldered Bitters gives it a Mezcal flavor worth savoring.
Pink House Alchemy Hibiscus Rose and Grapefruit Bitters cast a LOVE Spell!
Ingredients:
1 oz lime juice
.5 oz pH Dark Cherry Grenadine syrup
.25 oz pH Winter Mint syrup
Soda water
Instructions:
Combine ingredients in a shaker with ice and shake until chilled. Pour over fresh ice and top with soda water. Float .25 oz of pH Dark Cherry Grenadine syrup and garnish with a dehydrated lime wheel
Make this Easy Kids Halloween Punch at home with simple ingredients! Pink House Alchemy Cardamom Syrup, fresh blood orange juice, orange La Croix, and black licorice sticks for straws.
1 cup of bergamot tea
1 oz pH Hibiscus Rose Syrup
Top with an orange cheek wrapped cinnamon stick
Pink House Alchemy Hibiscus Rose and Grapefruit Bitters cast a LOVE Spell!
2 oz pH Ginger syrup
1 whole lime
soda water
Serve on ice
1 ounce freshly squeezed lime juice
1 ounce pH Mexican Chile syrup
Soda water
Combine lime juice and syrup; top with soda water and enjoy.
Pink House Alchemy Smoldered pHaux-Lomas is one of the best mocktails around!! The pH Smoldered Bitters gives it a Mezcal flavor worth savoring.
This is probably the only kicking mule we'll get behind.
1 ounce freshly squeezed lemon juice
1 ounce pH Lavender syrup
Soda water
Lemon slice for garnishing
Combine lemon juice and lavender syrup and top with soda water. Garnish with lemon slice.
