Buy your weekday smoothies and get your weekend ones for free. (7 for the price of 5!)
-
6 oz. coffee or 3 oz. cold brew concentrate
-
1-2 oz. of your favorite milk
-
Ice
Instructions:
Add the syrup to your coffee to sweeten then there are a few ways you can make pumpkin cream/cold foam depending on how you like it.
1) You can add a little syrup to heavy cream or half & half in a mason jar. Shake until it thickens, pour on top of your iced coffee.
2) Add syrup to cream or half & half and froth for ~45 seconds with a hand held frother.
3) Shake your cold brew, syrup, milk of choice on ice in a jar, cocktail shaker, etc. Pour on ice and you’ll have a foam layer on top!